The upgrade your kitchen's
been waiting for
Plug in and start cooking—
no electrician required
Electra works with your existing 120V outlets, so you don't have to renovate your kitchen or upgrade your electrical panel.
Game-changing heat that
feels instantly familiar
Best-in-class burners, familiar knobs and a stovetop LED display all unlock deeply intuitive cooking.
Get air fryer crispiness
without countertop clutter
Electra’s oven comes equipped with air-fryer mode. Yes, really.
Breathe easy with
cleaner air at home
Electra reduces indoor air pollution while using cleaner, cheaper energy.
A stovetop that's
actually easy to clean
No more scraping bits of food from every nook and cranny. Electra's glass top simply wipes clean.
Game-changing heat that
feels instantly familiar
Best-in-class burners, familiar knobs and a stovetop LED display all unlock deeply intuitive cooking.
Get air fryer crispiness
without countertop clutter
Electra’s oven comes equipped with air-fryer mode. Yes, really.
Plug in and start cooking—
no electrician required
Electra works with your existing 120V outlets, so you don't have to renovate your kitchen or upgrade your electrical panel
Breathe easy with
cleaner air at home
Electra reduces indoor air pollution while using cleaner, cheaper energy.
A stovetop that's
actually easy to clean
No more scraping bits of food from every nook and cranny. Electra's glass top simply wipes clean.
Experience the Electra difference
How a battery unlocks
your kitchen's full potential
Save money with off-peak charging
Electra intelligently stores energy when it’s cheapest and cleanest—saving you money and helping the grid move away from fossil fuels.
Save money with off-peak charging
Electra intelligently stores energy when it’s cheapest and cleanest—saving you money and helping the grid move away from fossil fuels.
Cook with a power boost
The battery allows Electra to heat up faster than any traditional range. No more waiting around for your stove or oven to preheat, just start cooking.
Dinner's on—even if the power isn't
The battery stores energy so your stove works even when the grid is down. A full charge allows you to cook Thanksgiving dinner - twice.
Before Electra, upgrading to induction was hard and expensive
TOTAL COST BEFORE ELECTRA
Panel Upgrade
$2500
Kitchen Rewiring
$1,200
Electrician Labor
$1,400
Permit/Inspection
$500
Drywall Repair
$400
Induction Range
>$1000
Total
> $7,000
TOTAL COST AFTER ELECTRA
Electra Induction Stove
$3,999
*price doesn't include tax or shipping
Total
$3,999
Electra smokes the competition
What customers are saying
Heather A
"If I had to sum it up, I'm smitten with this stove"
Goshen, OH
•
October 29, 2026
•
Verified Buyer
I am absolutely floored at the difference between Electra and my old GE propane stove!
It heats so much quicker, despite the fact that the old stove was convection as well. The temperature in my tiny kitchen hasn't changed one bit even though the oven is baking at 425 and blowing cool(?!) air. (Surely this is witchcraft!) It used to become a sauna in here any time I wanted to bake. Summertime home baked bread was prohibited simply for the crazy increase in temp due to the propane stove venting.
Another super amazing thing is my co2 meter hasn't changed at all, with the old oven it would jump up to 2000+ ppm simply by using the smallest burner for a few minutes. Any time the stove was on it required the hood vent to try to maintain the fumes. Electra makes for a much healthier home and air quality.
I love the fact that I can still use my giant steel made griddle on three of the burners without the stove complaining or falling short on heat and power.
If I had to sum it up, I'm smitten with this stove and lovingly have named it "Carmen."
Thank you so much for never making me feel like a nuisance with the few hiccups I've come across. You and your team are an amazing group of people :)
Read more
Henrik K.
The performance has been impressive so far
Minneapolis, MN
•
July 29, 2026
•
Verified Buyer
Plugging our new Electra stove into a standard 120V outlet completely solved the multi-thousand-dollar hurdle of upgrading our panel for a 240V line.
The performance has been impressive so far. Water boils quickly, the oven heats up fast, and the battery level has stayed above 50% even during longer cooking sessions.
The flat glass top stays cool to the touch and offers great extra space compared to our old gas range. Beyond the smooth purchase and install process, eliminating gas combustion has noticeably improved our home's indoor air quality.
Read more
We didn't invent induction,we made it work for your kitchen
Electra's battery-equipped range makes world-class induction stoves accessible to anyone. We believe having clean, healthy air in your home shouldn’t be reserved for the wealthy. So we created the most cost-effective path to induction on the market.
In California, you may be eligible for rebates. See details at QuitCarbon.
Want to see the stove?
Come cook with us.
Visit us at the Electra showroom in Brooklyn, NY. Spend time with the stove, ask questions and see how it fits into your real, everyday cooking.
Slots are currently limited - if you don't see a time that works for you, email us at support@electra.com.
Will Electra work in my kitchen?
Take a short quiz to see if Electra is the right fit for your kitchen and to ensure that we deliver and install to your area.
Your burning questions—answered.
Do I need new pans?
Your steel pans and cast iron pans will already work. If you have any doubts, you can check if a magnet sticks to the pan to make sure. Electra loves classic heavy-bottomed pans. Try it with cast iron for braising and lightning-hot sears on steaks - Electra makes cast iron sing.
How does it compare to a gas stove?
It’s more powerful. With gas stoves, most energy is wasted—only 20-40% of it even makes it to your food. Due to its game-changing efficiency, Electra’s stove puts up to 90% of its energy directly into your food.
Is it safe?
Electra's Lithium Iron Phosphate (LFP) batteries are much safer than conventional lithium ion batteries—because they don’t experience thermal runaway at low temperatures. Our expert team (from MIT, Princeton and NYU) also designed our system with multiple layers of added battery safety.
What happens when the battery runs out?
You won't need to worry about the battery for everyday cooking or special occasions—it intelligently manages itself. If the battery ever runs out the whole system still works on wall power alone. If the power’s out, a fully charged Electra can boil enough water for pasta for 48 people (or 78 cups of tea).
Do I need to replace the battery?
Our batteries are guaranteed for ten years. Even after ten years of use (4000 cycles), the system will still perform at ~80% of its original capacity. The battery will be easily repairable—and not just by Electra. When it's time to replace the battery, it can be done by any qualified technician.
We're sparking a revolution
Electra started in the kitchen, with a belief that the cooking technology of the future should be simple, familiar, and within reach.
We knew we needed to move away from fossil fuels, yet most solutions still felt out of reach for most people.
Clean energy shouldn’t just be an option for a select few. It should be baked into the things we use every day, like our stoves.
That’s why we made Electra.
Not just to build something useful, but to build a more resilient and accessible future—starting at home.
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